Valentine's Day - ish
Event / Valentine's day

Celebrate this Valentine's Day with a Modern Indian twist

And allow us to spoil you over a romantic evening of fine food and wine.

14th

February

About Event

Valentine's Day

Enjoy your evening with a special 5-course set menu with a glass of sparkling on arrival for $95 per guest, and wine pairings for an additional $45 per guest. We also offer a vegan/vegetarian menu option as well. If you have any other dietary restrictions or allergies, please inform us in advance when you make the booking. To confirm your dietary requirements, please call us on 0420 214 8 Book Now

Menu

Valentine’s Day 2020

$95 set menu 5 courses
$45 Wine pairing

On arrival

Pani puri with tamarind water, potato garam masala spinach.

First course

Sydney Rock Oysters
Turmeric Tempura Oyster-Pickled radish, Aleppo chilli
Watermelon black cardamom Oyster granita with shallot
&
Zucchini flower Pakora, coriander sweet potato, mango chutney, garden herbs

Second course

Black Truffle dahl dip, with Naan

Third course

Moilee curry with Seared Canadian scallops, King Oyster mushrooms,
Wood ear mushrooms, dulse seaweed, sugar snap peas
(Veg option with paneer)

Palate cleanser

Lemon sorbet, chilli, pineapple, salted green mango, mint

Fourth course

Cumin spiced Duck breast, cashew korma, Rose onion jam, lemon sorrel
Or
Pan Seared smoked rock cod, mint coriander chutney, strawberry achaar

Veg option

Roasted eggplant with turmeric Bharta, roasted pine nuts, Tomato onion, green chilli Kachumber with coriander and labneh

Sharing sides

Basmati rice
Garlic Naan
Brussel sprout achaar
Roasted Dutch carrots, coriander seeds, fenugreek, jaggery

Fifth course

White chocolate sphere, Chocolate soil, chai mousse, berries, Gold dust

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